You only have a couple of days spare… and you want to take a break. Well, Norfolk Island is the perfect place to do it! But how should you spend 60 hours on Norfolk Island?When travelling to Norfolk Island from Australia, most people would consider it domestic travel, but you actually leave from the international airport. This is the perfect opport...

A visitor here for the annual Food Festival was asked "what was the reason you chose to visit Norfolk Island?" Their answer was "For a long time I had wanted to visit Norfolk and I saw there was a Food festival. As I love food, I thought it would be the perfect mix of a holiday on a paradise island whilst indulging in all of the foodie...

As I drive along Mission Road on Norfolk Island I am spoilt for choice of eggs, feijoas, limes, pesto or chutney, straight from the farm, located in the honesty box sitting on the fence. It doesn't get any fresher than that! Hunter-gatherer culture is a type of subsistence lifestyle that relies on hunting animals, fishing, and for...

We've all heard the many wellness holiday slogans: disconnect to reconnect, time to treat yourself, life is all about balance, relax, revive, renew etc!  Norfolk Island combines of all these in its own natural way by offering a stress free holiday, you so deserve.This beautiful paradise island is literally at your doorstep, less than 3 ho...

Let's be honest, when you think of planning a holiday you think money, money, and money. Airfares, accommodation, hire car - just to get started. Then once you arrive at your destination you want to make the most of your time and see everything, and do everything……. again you think money, money, and money. WRONG! It's doesn't have to be like that, ...

​A day that is precious to Norfolk Islander's hearts is Anniversary Day, otherwise known as Bounty Day. Each year on the 8th of June a celebration takes place in remembrance of the day their Ancestors arrived from Pitcairn Island. While some Bounty Day traditions may have changed over the years, the clothes, the food and the sense of belonging neve...