For over 40 years, Slick and Sons has been a trusted name in quality meats, fine foods and fresh produce on Norfolk Island. Family-owned since 1979, the shop is a favourite among locals and visitors alike – known for its expert service, top-tier ingredients and deep connection to the island’s food culture.
Conveniently located opposite the airport, Slick and Sons offers a full butcher, deli and produce experience under one roof. Whether you’re planning a beachside BBQ, a scenic picnic, or stocking your holiday kitchen, this is the place to find inspiration – and the ingredients to match.
The range is both thoughtful and extensive:
Locally raised Norfolk Island beef, along with high-quality poultry, lamb, and pork from Australia’s best producers.
Fresh produce including a selection of imported and local seasonal fruits and vegetables as well as unique island-grown varieties.
A gourmet deli, with a standout selection of artisan cheeses, cured meats and vegetarian options.
Specialty items like authentic Italian pasta, exotic spices, and high-quality dry goods sourced from around the globe.
Local seafood, when available, showcasing the richness of Norfolk’s surrounding waters.
Slick and Sons is more than just a shop; it’s a culinary experience that embodies the essence of Norfolk Island’s vibrant food culture – making it a rewarding stop for any food lover visiting the island.
